珍奶喝幾分糖???
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現在無糖喝習慣，有糖就不行
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珍珠直接不要
我不喝有料的。甜度無糖或為唐 -
半糖少冰！！！爽
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有時微糖有時半糖
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無糖，因為珍珠有甜味
這樣搭配剛剛好 -
慢慢代謝變慢，都喝無糖居多了，有甜度喝盧感覺更渴。
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我都幫肥宅朋友點雙倍糖 看他喝得開心我也開心
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無糖，珍珠已經夠甜了，喝太甜會覺得很膩
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都喝珍奶了當然是全糖
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無糖去冰或是微冰
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我是兩分糖 微冰
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以前都喝8分糖
現在改邪歸正了 只喝微糖 -
我只能說還是喝微糖或無糖就好了 糖什麼的是毒品吧
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5分或7分吧看個人
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我都喝無糖珍珠.因為珍珠都超甜的
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無糖+1，可能是在台南的關係，就算3分還是甜到牙齒痛
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雖然很少喝 不過應該會點少糖
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半糖去冰才是王道欸
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都喝8分糖或全糖
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如果那間珍珠的糖水很重就選擇無糖沒有就微糖
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