你們吃壽司或丼飯是會吃薑片嗎
-
配著憶起吃啊
-
我對那個薑真的不太能接受…
-
會吃 但是有時候很懶得一起夾
-
不會 一直不懂為什麼會這樣的搭配…
-
一定吃的吧 薑片超爽欸
-
不算喜歡 但會配少量讓味覺重置
-
偶爾膩了會去吃一點
-
看當下狀況 沒有很嗆的就直接吃下去了
-
身為不薑派的我 吃到薑會想吐
-
不吃基本就是個擺設
-
我還蠻喜歡吃薑片的
-
會耶,很喜歡吃薑片
-
要吃 洗味道的 差很多
-
魚新鮮的話就只會配一點點
-
吃了可以去除一些海鮮腥味
-
幾乎不會吃
覺得好甜 -
太甜了不太喜歡
-
不會我都直接吃
-
不吃味道真的不喜歡
-
不會 任何的薑都不能接受
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
註冊 登入