大家牛排都吃幾分熟
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正常吃七分 吃稍微高檔一點的吃五到三分
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3分-5分 7分以上都覺得很難咬
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我都吃美國肋眼五分熟 覺得這樣剛好咬的動 又軟嫩
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7分熟,只吃日本和牛
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三分熟口感最嫩最好吃
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七分熟再熟都不行接受
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看價位才決定熟度吧?平價牛排你不7分熟能吃嗎
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平價牛排七分就好
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7分剛剛好吧
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我都吃五分熟 外面煎得香香的 裡面還保有一點粉嫩 吃起來最剛好 不會太生也不會太乾 如果肉品質不錯 我幾乎都會點五分熟 覺得最能吃到牛肉本身的味道
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