最喜歡吃的肉圓形式
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喜歡蒸的肉圓 配上醬油蒜泥還有香菜 這樣超好吃的
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炸的酥脆,蒸的軟嫩,看心情輪流吃
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蒸的跟炸的都喜歡,香菜加滿配蒜頭超讚~
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炸過的好吃 配魚丸湯 絕配
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炸的根本天花板 很難回的前
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炸的肉圓 但餡料也有差 喜歡有筍子的
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蒸的
加上自己做的甜辣醬很好吃 -
家附近大多都是蒸的
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用炸的 特別好吃
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切好一塊一塊的
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當然是炸的肉圓
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炸的肉圓 彰化我記得有幾家很好吃
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炸的香Q搭配清爽的醬
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蒸的炸的都好吃,我都喜歡,但是我不喜歡醬太多的
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蒸的,炸的皮有一種奇怪的口感我不喜歡
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蒸的好吃 有一口大小的肉圓
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還是喜歡吃炸的 皮是q的或脆的 比爛的好
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我會選擇炸肉圓,皮脆醋的不會太濕軟
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炸的
口感比較Q比 但很油膩 -
唯一選擇炸肉圓
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