荷包蛋半熟？全熟？
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都吃半熟的 伴在飯好吃 但全熟的也不錯
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當然是半熟的 撒一點鹽或少許醬油更棒
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荷包蛋半熟戳破在飯還是在麵上面整個都很啊嘶
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7分熟真的無敵 太生不行太熟也不好吃
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放在飯上就半熟到會流出來 單吃喜歡半凝固的口感
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我都是早餐都是吃半熟，全熟好像都是晚餐吃
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半熟蛋絕對是最讚的
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不喜歡蛋黃半熟的口感，所以都投靠全熟
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荷包蛋我都吃半熟的
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半熟才是王道，配白飯淋一點醬油
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半熟，然後讓蛋汁淋到飯
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半熟的配飯 加醬油 好吃
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半熟才好吃阿 拌飯多麼完美
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一定要半熟蛋的啊！拌在飯裡超好吃
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當然是半熟阿~ 全熟那麼乾容易噎到耶~ 真佩服吃全熟的人
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@yeet 一定是半熟的啦 全熟太乾了
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半熟的才是真理啊~
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一定要全熟!不喜歡蛋黃流到飯上
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全熟不能吃啦有毒
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不管任何情況一律都是半熟 半熟戳破再拿去拌飯 老香了
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