你們吃壽司或丼飯是會吃薑片嗎
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會吃啊 不過是單獨吃 看得出一家店的品質
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不吃 有些薑太辣了
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完全不會碰到連看都不看
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我會偶爾吃 畢竟薑片
但是我朋友都會吃 -
吃得太膩應該還是會吃一下
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我都只吃薑片，店家都拜託我不要再吃了
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有些生魚片太肥可以解膩
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不會 那個看起來超奇怪
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姐妹丼的話要搭配薑片嗎？
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頂多沾醬油配山葵吧
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吃阿!超好吃!那可以換換口味不會那麼膩
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沒吃會怪怪的 去爭鮮都夾一堆
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吃壽司會配丼飯不會
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不會，每次都會挑調
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感覺將薑片味道太重有點影響味道 不太會吃
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有豆皮壽司一定是配爆啦
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沒有在配薑片,覺得味道不搭
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不吃 感覺很破壞壽司的味道
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吃一些去腥解膩還不錯
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薑片說實話真不破壞味道 會讓口味更清晰…
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