荷包蛋半熟？全熟？
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這個無所謂 看心情了
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半熟吧
而且蛋黃鋪在白飯上
好吃 -
半熟派+1 流出的蛋黃很療癒
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全熟太乾了 半熟才是正解
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半熟派才是荷包蛋王道
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全熟荷包蛋感覺少一個味道
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可以7分熟嗎，正常我是吃全熟比較多拉
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無敵半熟蛋 全熟吃起來跟半熟差太多了
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各來一顆人生沒遺憾
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半熟才是王道阿~吃粥或吃白飯 讓那蛋黃流出來 流口水ㄌ
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荷包蛋一定是半熟派，蛋黃緩緩地流出沒有食慾的人也會瞬間餓肚子
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半熟蛋 夾吐司 簡直就是絕配 熟蛋就配白飯 酥酥脆脆 各有特色
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半熟蛋最棒啊 全熟感覺太乾
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半熟阿 半熟超好吃 根本沒法比
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當然是半熟 如果淋在主餐上超好吃
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肯定是半熟蛋的吧好吃ㄟ
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一般的蛋都吃全熟，不太會想吃半熟的怕不新鮮
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看要吃什麼
丼飯的話當然要半熟 -
半熟很好吃 都吃半熟的
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半熟的才是美味
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