吃水餃時沾什麼醬
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醬油和醋 簡直完美
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辣椒醬或醬油膏吧
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醬油 或 不沾
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醬油+蒜蓉or蒜泥+辣椒 真的好吃
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醋 辣醬 醬油3木水
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會放沙茶+醬油，想吃重點還會加點辣椒。
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番茄醬加千島醬
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蒜頭+醬油+香油 讚的啦
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原味派的或加蒜味醬油
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不沾醬派的 不沾比較好吃
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只會沾醬油或是烏醋
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醬油膏跟辣椒醬一起
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醬油 在大陸都加醋 很不習慣
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黑豆醬油+辣油
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基本上是不沾的，沒味道才會用醬油膏
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吃醬油膏加蒜頭
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醬油+烏醋+香油+生蒜頭 嘖嘖嘖…美味
挑大顆的水餃 整各就是滿足。 -
原味就很好吃
有一些水餃有豬的味道才需要沾蒜蓉醬油 -
我就加一般醬油
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蒜蓉醬加一些蔥花跟辣椒
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