吃水餃時沾什麼醬
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油膏加辣椒加蒜末
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醬油加蒜泥加蔥花
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蒜頭醬油好像只要餃類都很搭欸
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先不沾直接吃，不夠味再沾醬油
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蒜蓉醬 真的 香阿造阿吐泡泡阿
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沾八方的醬油膏 我都拿超多然後放在家
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酱油辣椒 sambal
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醬油加辣油（不能是很鹹的醬油）
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除了水餃醬汁其他不沾
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蒜蓉醬最好 不然就是醬油膏
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唯一的選擇算蒜蓉醬
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不沾醬 ( 我是不是異類
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自己都是醋加醬油特調~有時候加點蒜跟蔥花
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個人喜歡醬油加幾滴香油
當然有蒜泥就更好了 -
蒜頭辣椒醬油
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最近愛上了台灣辣妹辣椒醬，喜歡吃辣的可以試試!
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醬油+蒜泥+香油+醋
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醬油+辣椒+蒜片
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醬油+醋(1:1)
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吃水餃沒有配蒜頭 那根本就不算有吃水餃
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