你們吃壽司或丼飯是會吃薑片嗎
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吃爛 我超愛紅薑
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薑片好吃呀 如果有附我就吃
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會阿我都拿很多(有吃完)
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吃啊 多一點味
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如果那些米吃膩了就會夾幾片配
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薑片其實可以去油膩感
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不會 感覺只是為了調味才放的
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會吃 而且一下子就配完了
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我都會挑掉放旁邊
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不會，超討厭吃薑
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吃 但是不吃芥末 因為主要還是喜歡吃食物的本味～
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我愛薑片，越多越好味道才不會膩
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黃色的的會吃 但是紅色的不會吃
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超好吃ㄟ!!
都會拿來解油膩
很好用 -
不太喜歡薑的味道
我連吃生魚片都直接吃 -
沒有很喜歡薑片的味道
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會吃 解個膩 轉換口味哈哈
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偶而會吃 不過也不是為什麼特別理由 就是想吃而已
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壽司那種白蘿蔔片我也不喜歡😅
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黃的會吃 拿來解膩其實還滿不錯的
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