炸的蘿蔔糕VS煎的蘿蔔糕
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各有各種不同的口感
都蠻好吃的 -
蘿蔔糕就是要吃脆脆的才好吃
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炸的會不會太油 煎的剛好
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炸的沒試過，煎的會比較好吃
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原來可以用炸的喔沒吃過ㄝ
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炸得沒吃過欸！可以嘗鮮看看～
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炸的很讚我覺得
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喜歡煎的焦焦香香
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煎的一定要配散蛋煎 炸得當然是三合一 臭豆腐 炸粿 米腸
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煎的啦 搭配蒜蓉醬超級爽
炸的好q吃起來又好油 -
炸的蘿蔔糕真的超好吃 但我家附近只有星期日有賣ㅠㅠ
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炸得非常棒 比煎的好吃
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其實都很好吃
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煎的皮很脆的蘿蔔糕比炸的好吃
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我到現在才知道有炸的蘿菠糕
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炸得外酥內嫩是最頂的
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煎的沾醬油就超好吃了
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煎的加個蛋 蒜蓉醬 絕
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炸蘿蔔糕是真理！
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煎的蘿蔔糕比較好 炸的蘿蔔糕太油了
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