吃水餃時沾什麼醬
-
甘甜的吃 或者加醬油膏 鹹鹹的好吃
-
醋加一點點香油
-
單純醬油就夠了
-
醬油 白醋 香菜 聰 辣椒
-
醬油膏配酸菜，絕配
-
平時可不加或加醬油 想味道重一點會加沙茶醬
-
蒜頭辣椒醬油香油
-
花生醬 意外的驚喜
-
醬油+蒜泥+辣椒！絕配
-
蒜頭加生醬油好吃
-
只有我是不沾醬派嗎
-
沙茶加醬油跟辣醬
-
蒜蓉醬加辣椒 讚…
-
我都不加醬 原汁原味
-
我個人覺得沙茶醬+豆瓣醬超頂
-
簡單沾醬油就好吃
-
醬油加辣椒和蒜就很美味
-
喜歡原味 或者只沾辣油
-
確實喜歡就這樣什麼也不沾比較好
-
醬油+蒜末和一點點的香油!
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
註冊 登入
