雞排就是要梅粉加辣才是神仙吃法啊
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我覺得檸檬風味的最好吃，梅粉聽起來讓人很猶豫
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加辣是一定不能少~加梅粉…又加辣!!有點不太搭嘎
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我只有地瓜球會用梅粉
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梅粉的酸甜中和雞排的油膩 好吃
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我們台中有一間用雞皮包著小香腸下去炸的店 單加辣粉就超讚的
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梅粉加雞排怪怪的吧… 但我有吃過煉乳雞排
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梅粉加辣的雞排超好吃的，是種享受
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小時候很常這樣吃 長大比較會吃辣就很少加梅粉了
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薯條才會+梅粉欸 雞排還是胡椒
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加梅粉感覺好奇怪
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我都吃派克 咖哩大辣 超讚
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你是我找到跟我阿公輩一樣的人
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我都椒鹽原味
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椒鹽 要切謝謝
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沒這樣吃過下次試試这神仙吃法
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真假 我反而覺得雞排要配甜辣醬
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雞排 加胡椒鹽就很好吃 不然太重口味了
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你又沒試過，試過了搞不好你會喜歡
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只要你請我吃，我都接受
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同感 梅粉加辣真的很讚 套用任何品種
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