端午過後肉粽~~
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還好今年只有應景買了兩顆來吃而已
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以前太多 會三餐都是粽子
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早餐1顆/午餐2顆/晚餐2顆…
沒啦XD 慢慢吃就好 有時候很省錢又很方便餒 -
直接當油飯 再加點配料下去炊
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每天中午3顆到吃完為止
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蒸熟就是當油飯吃 把肉粽還原到前一個狀態
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我建議可以加番茄醬這樣可以吃更多
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厲害欸肉粽欸
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就繼續吃到沒有為止 半夜肚子餓也能蒸個一顆來吃
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每天都是肉粽阿，三餐照常吃
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打鐵趁熱 趁還沒端午節趕快送人
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肉粽對於家裡不包的人可是很珍惜的~~天天吃也不會膩!!
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還好只剩4顆
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重新用碗裝 再蒸過一次還不錯吃 但不能放太久
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家裡每年都會包 冷凍起來可以放幾個禮拜 味道其實不會跑太多
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冰著冰著等明年
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冷凍可以放很久一餐兩顆慢慢吃應該很快就可以消化完了
不過熱壓土司機壓過也很好吃 -
肉粽就是一顆太少兩顆太多的食物
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吃到超怕，冰箱裡還有一堆
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繼續吃 不然就送朋友 看有誰喜歡吃
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