鹽巴炒飯v.s.醬油炒飯
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肯定是醬油炒飯
在加個蛋就是絕配了 -
還是得看火侯 熱炒的那種不加醬油 只加胡椒鹽的白炒飯就很好吃
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吃炒飯就要吃醬油炒飯才香
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我只會吃醬油的耶
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不是都有加嗎?
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一定選醬油炒飯，沒吃過鹽巴炒飯
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只要夠香兩者都可以
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只要夠大碗都可以
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醬油不多情況 喜歡醬油
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只要炒的好吃就行
不管是加鹽還是醬油 -
喜歡醬油畢竟米粒要上色阿
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醬油炒飯 加沙茶更讚 台式風味
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醬油炒飯才香
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鹽巴有時候味道會不均勻
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醬油會有調味 鹽巴只有鹹味 肯定選醬油吧
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為何不鹽巴醬油炒飯
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同上 我鹽巴跟醬油都加爆
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當然吃醬油炒飯，有焦香味的炒飯才好吃，畢竟大火快炒就是吃香味。
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番茄醬炒飯 大推 可以嘗試看看 其次就是醬油 鹽巴的真的還好
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我選醬油 比較香
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