大家在煮炒飯時會先炒蛋還是先炒飯？
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我是先把飯炒完再打蛋,蛋熟的時間好像比較快
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先炒蛋，再把飯丟進去壓鬆，詳情請參考 uncle roger
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先炒好飯放在旁邊再炒飯
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蛋炒半熟放旁邊，炒飯再加回來
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先炒蛋 在炒飯
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雞蛋打散倒入米飯拌勻包裹飯粒下鍋一起炒
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看外面的餐廳都是先炒飯
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先把蛋炒起來再下飯
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先炒蛋，炒好先撈起來，這樣蛋才不會過老
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其實都可以 兩種的差別是蛋有沒有包住飯粒
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大多先炒蛋！蛋香先炒出來，再拌飯更均勻又滑嫩。
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先下蛋，再加飯一起炒
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先炒蛋，才會有蛋香味
先炒飯，會太乾 -
先下蛋炒後再下飯
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看狀況欸
完全是看白飯的狀態 -
先炒蛋然後半熟裝起來放盤子 鍋底還有一些蛋的香味再下去炒飯下配料跟蛋
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一定要先炒蛋，蛋香味才會出來
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先炒蛋，再把飯倒下去～
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蛋炒飯 顧名思義就是先炒蛋啊！
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先炒蛋啊
蛋不先炒不能放飯
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