吃火鍋屬於醬料派還是不加醬派
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不沾醬 熱量比較低
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我跟樓主差不多,也是喜歡那樣的醬,只是我不加蘿蔔泥辣椒芝麻醬,吃火鍋還是要沾醬比較香
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可以不醬或是醬油加一些蔥蒜辣
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絕對要加醬,我都加辣醬,根本無辣不歡
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沙茶加爆 吃火鍋沒有加沙茶我真的不知道要怎麼吃
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必須是醬派 所以調料都要亂加一點
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鍋底本身的味道就夠了
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不喜歡加醬喜歡原味
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如果是胡椒鍋之類的就不會加醬 龍骨湯之類才會加
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好像會加?但好像每次都沾不完?
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沙茶醬 柚子醬 蒜蓉醬…還有好多吃火過都很配,不加嗎!!
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醬料派的
沒吃醬料感覺少味道 吃起來就不好吃了 -
要醬料派的
而且還會調兩種甚至三種 分辣跟清淡 -
醬料派+1, 都會搭配芝麻醬
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我會先煮蔬菜
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沒醬料感覺就少了點什麼
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我是醬料派 而且一定會調自己喜歡的醬油加沙茶再加一點蔥花跟蒜末 有時候再擠一點烏醋 味道直接升級 不過如果是湯底本身就很厲害的火鍋 我醬就會沾少一點 不然會把原本的味道蓋掉
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