咖哩飯要拌還是不拌
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都會拌一拌!因為怕醬不夠我吃
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拌一點吃一點不然怕不夠
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都會拌到整個白飯都有弄到咖哩的味道才吃
白飯都充滿咖哩香好吃~ -
拌起來吃，口感比較豐富，濕濕的白飯特好吃
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我是拌起來之後跟一些白飯不沾醬，這樣吃最爽。
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都會拌到所有白飯上都沾滿咖喱才會開吃
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一定是不拌的 這樣才可以吃出個別的香氣
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只接受拌在一起 這樣才香～～～～
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我都可以欸，因為咖喱真的太美味啦！
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@alannn 拌飯才能粒粒有汁啦
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個人較愛拌一拌 不然有時都只剩白飯
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不喜歡伴 一口咖哩 一口飯 不好嗎XD
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可拌可不拌想要享受時就會不拌
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我是直接拌再一起 吃的比較快也方便
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先吃一下分開的
然後再拌在一起 -
要看饭的分量 多就拌 不多就不拌
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看飯量和咖哩咸度，邊吃邊拌，不會一開始就全拌
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不拌後來就是吃白飯
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拌完再繼續加咖哩
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不拌 反正吃下去 自己會攪拌
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