荷包蛋半熟？全熟？
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要看吃甚麼吧 反正都好吃
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單吃的話全熟 配飯或其他的料理半熟
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半熟蛋一票 不論配不配其他食物一律都是半熟!!!
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首推半熟蛋~~
吃鐵板燒一定要來個一顆 -
吃什麼飯 都一定要配一顆半熟蛋 炸彈蔥油餅肯定要半熟 會爆汁
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依料理而定，個人偏愛半熟蛋 在滷肉飯上，真的讚!
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半熟再加醬油無敵的吧
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半熟蛋的蛋黃超好吃
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半熟，
蛋黃不能熟，
然後加點醬油膏
超級好吃的 -
大多都吃半熟 配醬油超讚
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半熟+1 然後放在白飯上👍
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不擔心蛋的品質跟衛生問題的話
一定是半熟 -
半熟戳破蛋黃拌飯超好吃
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半熟，蛋的香與濕潤的口感令人回味無窮
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看搭配的料理決定！
或是當下的心情XD -
半熟好吃，它會流汁
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半熟蛋唯一真神，不是半熟我不吃
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半熟阿! 配肉燥飯直接弄破拌再一起 吃起來就是香
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當然吃全熟 半熟實在吃不下去
以前清心還有賣蛋蜜汁超恐怖哈哈 -
半熟拌飯超好吃!!!是全熟體驗不到的感覺
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