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看來大部分好像都一致認同戳下去呢
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一定是沾著吃吧 沒看過比這更美味的吃法
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加在湯裡米吃吧～
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搓下去配湯絕配!
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戳進去配著湯一起吃
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戳一點下去泡到爛掉，然後吃掉再戳一點下去，重覆這動作到把湯喝完
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不太會吃這個 大家都用下去 但下去就變稠稠的不好吃
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一口酥皮一口湯 但好久沒看到酥皮濃湯
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代糖醋醬，沾著吃
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一半戳下去一半乾吃
戳下去的要趕快吃掉 不能全爛 -
會把酥皮壓下去再吃掉
覺得兩者配起來相當讚
而且會一直想續碗
比牛排讚！ -
當然是全部壓下去吃吧
泡爛吃真的超讚的ㄟ -
把酥皮泡到爛掉在吃
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戳一半 泡軟濕濕的吃
一半乾乾的吃
雙重享受 -
全部戳進去，很好吃
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戳下去再喝是正解
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要吃多少戳多少 泡太爛覺得不好吃
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都直接壓下去喇喇耶，軟軟的加湯汁，美味!
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直接把麵包全部塞下去再一次撈起來:)
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全部搓下去泡湯然後一口吃掉超爽
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