荷包蛋半熟?全熟?
-
全熟
半熟的話蛋黃常常流走QQ -
半熟 伴飯吃 超爽
-
半熟 在加醬油真的很讚
-
半熟真的比較好吃水煮蛋也要半熟的味道極美阿
-
半熟攪拌任何食物都很讚
-
其實都會吃 但半熟吃的多一點
-
半熟 但是如果外帶的話就全熟 不然會爆掉
-
有沒有人喜歡7分熟的 就是也沒流很多的那種
-
我會看蛋新不新鮮 新鮮的都是吃半熟 比較營養
-
當然要半熟才好吃
-
全熟最棒了脆脆的很好吃
-
全熟 半熟會想吐⋯
-
絕對是半熟 淋一點醬油超讚
-
不敢吃半熟的,所以只能全熟囉
-
半熟蛋才是真理啊!全熟吃起來太乾了
-
半熟蛋根本真理!
-
肯定要半熟 那是甜美的醬汁
-
自己煮才敢半熟 外面吃全熟
-
全熟啦 半熟怕生菌感染病毒先不要
-
個人偏好半熟流的汁可以配點別的東西
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
註冊 登入