鹽酥雞攤位的雞皮口感
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希歡酥酥的口感，軟的好噁心
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肯定是酥脆的吧，軟軟的是太多油炸壞還是本身品質就不好吧
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我喜歡整個酥脆的那種比較不會感覺到太油
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不吃雞皮太油了
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酥脆的 才好吃呀
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鷄皮脆脆的但不要太硬就行，口感剛好
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只吃脆脆的 軟的很噁
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酥酥的好吃 冷掉真的很可怕
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個人偏好很酥脆的
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喜歡酥脆的，喀擦喀擦的口感配上香味，讚
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比起炸的雞皮，用烤得更好吃，外皮酥脆裡面柔軟，更香更不油膩。
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個人選擇脆的，軟的會太油
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當然脆中帶軟的很棒
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軟軟的真的會怕捏
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雞皮酥酥的比較好吃吧 不酥吃起來有點恐怖0.0
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大部分都已經炸過一次，二次回炸搶酥而已，脆的像餅乾的最好吃。
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誰吃軟的我跟誰絕交
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肯定要酥脆 雞皮吃軟的感覺就怪怪的
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希歡酥酥的口感，軟的好噁心
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吃雞皮就是要吃它脆脆的
軟軟的雞皮感覺有點噁
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