鹽酥雞攤位的雞皮口感
-
吃雞皮就是要吃它脆脆的
軟軟的雞皮感覺有點噁 -
我喜歡酥酥的口感,咬起來像餅乾一樣,喀喀喀的,可是隨著年紀增長越來越不喜歡吃
-
比較喜歡先炸後烤的
-
越脆越好太軟都不太好吃
-
之過整片下去炸的,油溫控制得當,整片超酥脆超好吃,但很少店家會這樣賣,都是小塊小塊的。
-
沒炸脆的吃起來很噁心
-
雞皮吃脆脆的配啤酒超讚
-
以前來台灣有個攤主燒雞皮和做鹽酥雞超好吃,剛好那天是他退休前最後一天🥲
-
脆脆的雞皮在宵夜吃超讚吃超讚
-
脆脆的比較好吃 有一次吃到一間軟的覺得超噁
-
喜歡酥脆的 有的很油很噁心
-
喜歡酥脆的口感 軟軟的不喜歡…
-
通常不會點不喜歡它的味道
-
我是從來沒吃過ㄟ 從小就很怕皮 看到皮都拔掉
-
適中就好吧,太硬口感不好,太軟有點奇怪
-
鹽酥雞就是要脆吧 軟軟的有點怪
-
鹹酥雞的雞皮就是要吃脆的,軟的我只接受炭烤雞皮
-
酥酥脆脆的才好吃 軟軟的很噁
-
我喜歡酥脆的,軟的常常都會有股油耗味
-
第一次還知道有軟的,這東西不都是直接給他炸到爛吃起來才脆,軟軟的用想的就覺得有點生
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
註冊 登入