當你煮完火鍋料之後,還會去喝鍋底的湯嗎
-
上菜前喝 下料後就不喝ㄌ
-
會耶 喝起來很爽
-
會喝阿 雖然口味很複雜
-
會喝兩三口 喝多感覺很不健康
-
其實滿油膩的但還是會喝一下
-
不會那個太精華了
-
我都直接把它淋在飯上上
-
不會欸實在太油
-
會喝個一兩碗,順便把一些還能吃的小碎塊撈一撈
-
會,但是好久沒吃火鍋了
-
大概率不會喝
-
基本湯上來滾了就先ㄧㄠˊ一碗起來喝
-
不會 鹹到一個極致
-
最少都要喝一口
-
在放料之前先撈吧 不然就是只煮菜
-
有些湯底要加錢 煮料之前不喝浪費
-
如果我煮的東西比較不雜
的話 會吧 -
湯會加一點在飯裡面
-
喝了不用尿尿
-
還會增加腎的負擔,盡量少喝
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
註冊 登入