你們吃壽司或丼飯是會吃薑片嗎
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會配著吃耶
喜歡嫩薑的味道 -
吃阿 蠻好吃的
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薑片都是吃爆啊
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吃~可以去口中的味道跟油膩
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不會吃欸 吃薑片會影響食物的味道
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吃~可以解膩
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我好讨厌薑片
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一定會先挑掉
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在台灣會 因為食材沒有很新鮮 日本真的就不一樣了
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個人是絕對不吃
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我個人會吃 解膩用
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不會 我覺得顏色很奇怪
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剛接觸會吃一點,後來基本都不碰了
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只會吃一點點 不會吃太多
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吃到太膩還是會吃一點解膩
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我以為那個是擺好看的
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完全沒有夾過
配薑吃就沒有壽司的味道了 -
不會 一拿到就先挑掉
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有時候會吃一點 但不一定
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不會壽司就瓦薩米跟醬油就很好吃了
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