炸的蘿蔔糕VS煎的蘿蔔糕
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只要裡面沒有蝦米都好
蝦米bad -
煎的就好了 炸的太油了 我不行
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炸的實在太油了
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我比較喜歡煎的，酥酥脆脆的口感，沾點醬油很好吃
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煎的，炸的感覺很負擔
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煎的 炸得沒吃過 感覺很油很膩
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煎的口感酥酥脆脆的 跟炸得比起來也不會感到那麼的有油膩感
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沒有吃過炸的 煎的已經很好吃了
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還是比較喜歡煎的，炸的吃過一次不太習慣
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煎的吧 炸的很偶爾吃一下還可以 多了會膩
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煎的蘿蔔糕比較香
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炸的 吃起來脆脆的比較好吃
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好像從來沒遇過炸的蘿蔔糕耶
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喜歡用炸的蘿蔔糕
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煎的好吃，而且一定要加蛋~~
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我覺得兩個都蠻好吃的
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從來沒吃過炸的
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只吃過煎的 沒吃過炸的
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炸得很可以！！！
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炸得蘿蔔糕是不敗的選擇
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