你們吃壽司或丼飯是會吃薑片嗎
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我去爭鮮會吃欸 很好吃
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不太行 超解 可能因為我不是日本人吧
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免費的最好吃 我都吃爆
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薑片好吃ㄟ 都會拿一堆 爭先推推 藏壽司的也不錯
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我以為那是來漱口的
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會吃一點點配但就義底點點
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一定會搭配著吃，兩者非常搭，味道好口感也軟嫩
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不吃 直接把它給丟了
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吃!那種薑的味道都會被其他料理蓋掉~反正吃一些也對身體有益 吃~吃~吃~
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老闆在做的時候就叫他不要加了浪費
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一定會吃，但吃到老薑會很不爽
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會，洗掉嘴巴味道很方便
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吃啦，吃爆，免費的最好吃
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蔥薑蒜真的都無法
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都給了就一起吃完啊
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一起吃啊，這樣吃起來才嗆
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不會，我都配芥茉，薑片那味道不能接受
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一直覺得娜只是擺盤配色⋯完全沒渴望入口
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薑片不好吃 完全不行
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完全是不搭的東西啊 不懂為何有那種東西
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