吃肉粽到底加不加花生粉
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不加 通常都直接吃原味 不然就是加甜辣醬
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吃肉粽唯一甜辣醬
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東泉啦，花生粉什麼的第一次聽到（有機會來試試~
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不會 自己在吃都吃直接原味的
那種很濕的 才會加吧
外面賣的蠻多都有加 -
沒加過花生粉的耶 是那邊的吃法?
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原則上，我這個人有花生粉就給讚有肉粽就給讚，因此，肉粽加上花生粉，讚讚
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為啥要加花生粉 邪教
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加花生粉是什麼感覺，沒聽說果有人吃肉粽加耶
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加花生粉的土豆粽讓我回味無窮
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好可怕的感覺沒聽過加花生粉的
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喜歡加甜辣醬就好
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肉粽欸 我的天
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不加花生，因为我对花生敏感
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甜辣醬感覺不錯
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沒吃過加花生粉的，都吃純醬油或不加的
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還不加爆.甜甜鹹鹹蹦出新滋味
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還不加爆.甜甜鹹鹹蹦出新滋味
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這是甚麼神奇的搭配
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沒試過，下次試試
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肉粽就是要花生
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