吃肉粽到底加不加花生粉
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好吃的肉粽要什麼都不加即是美味
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甜的醬油膏或是花生粉都可以
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不加 但是香菜加爆啦!!!
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這樣好像變成豬血糕的感覺
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完全沒吃過加花生粉的肉粽
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加爆 香菜也是!!!
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花生粉是什麼邪教！
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如果有配湯 可以加花生粉
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我只加 愛之味甜辣醬
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第一聽過有人加花生粉的 去肉粽店大部分都加甜辣醬
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加到滿出來~可是熱量好高，但是越多越爽
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吃肉粽要加花生粉??第一次知道，下次端午節試試
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我是原味派…甜辣醬跟花生粉都不加
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沒加過花生粉 但一定加甜辣醬
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花生粉是必備的吧
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不加派~但有的話也不排斥
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吃原味就很好吃了
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@Armstrong-Erin-stanton 第一次看到這種吃法 我只有加過甜辣醬而已 這樣加花粉真的比較好吃嗎
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鹹的東西為什麼要跟甜的混在一起…
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不是都菜粽才加嗎⋯？
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