煎蘿蔔糕 v.s. 炸蘿蔔糕
-
超喜歡炸的呀!
酥酥脆脆再配上半熟蛋(. ❛ ᴗ ❛.) -
超喜歡炸的 鹹酥雞店那種
-
前幾天早餐才吃炸蘿蔔糕
Q彈口感配上酥脆外皮真不錯 -
如果把蘿蔔糕的表面煎的脆脆的,
就會比炸蘿蔔糕還好吃。炸蘿蔔糕好吃是好吃,
可是太油了,吃多了會很膩。 -
System 鎖住了在 的話題
-
@Q太郎 在 [重要公告] [版規] 本站重要基本規定,請各位尊貴的會員務必遵守。 中說:
無意義之詢問選擇主題 如
腳踏車上班還是摩托車上班
你喜歡肯德基還麥當勞 等等
這類主題太多了 請自行找相同主題回覆
無須再洗版
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
註冊 登入