吃水餃時沾什麼醬
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醬油加韭菜碎 蔥花絕配
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應該是沾醬油ㄅ
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香醋醬或醬油吧
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醬油撒胡椒鹽 讚
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白醋/烏醋 醬油
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吃水餃都馬沾醬油，有時候會配一下蒜醬
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吃水餃配蒜味醬油，然後加一點點香油
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原味，或者辣椒酱和酱油
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不沾，如果一定要的話，一點醬油
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蒜頭+辣椒完勝
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香油加上醬油!!
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一定要醬油膏 醬油不行 一定要膏
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我只）沾醬油加蒜頭
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看有什麼醬，就沾什麼
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不沾才吃的出最原始的味道
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醬油+醋+一點香油
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此回覆已被刪除！ -
沙茶醬，或醬油 很好吃!
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通常會先吃原味測試看看鹹度，不夠就沾醬油
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醬油或是蔥醬
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