吃水餃時沾什麼醬
-
醬油加蒜頭末
-
純醬油加上蒜泥就是極品了
-
醬油跟辣油 超好食
-
醬油加香油加蒜頭
-
醬油加香油還有一點點的醋,不管水餃蒸餃還是湯包都很搭
-
蒜頭醬油看情況加辣醬
-
辣椒跟醬油
有時候會加沙茶 -
直接加醬油,蒜頭問到太重了
-
蒜蓉醬或店家自製的辣椒醬
-
清醬油加一點蔥花
-
只吃原味不沾
-
水餃有水餃醬
吃辣的再加辣椒 絕配 -
醬油+蒜泥+醋+香油
-
香油+辣油+醬油+蒜+蔥
-
醬油加辣椒蒜末
-
醬油加生蒜頭
-
水餃本人是不沾的,除非他本身調味不太行
-
醬油膏或醬油
-
絕對是醬油+蒜頭
-
沾點辣椒吧
蒜蓉醬油也不錯
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
註冊 登入