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@楊佳萱 我一定戳爆然後配湯一起吃
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全部灌到玉米濃湯裡 吃爆他
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酥皮往下搓到湯裡面去吃
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Q Q太郎 移動話題來自 吹水台 的
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酥皮一定要加進濃湯裡啊，而且還要泡到完全浸潤才會香
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先吃完酥皮再喝湯，不過這樣都被身邊的人覺得很奇怪
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全丟進湯裡抱軟
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我都分開沾湯吃
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原來好多人都會全部戳下去
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喇進去再說 就是要酥皮泡軟後的感覺
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此回覆已被刪除！ -
戳下去配湯
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一定是尬在一起吃的吧
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習慣先吃再拌
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先喝完湯 再吃皮
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丟進湯裡泡爛以後開吃~
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戳下去後才吃哈哈哈 幹單吃酥皮真的吃不下去 有夠乾
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放在鐵板上是那種操作啊…
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吃完脆脆的酥皮再喝濃湯
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通常都壓下去ㄅ
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先吃光酥皮
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