鹽巴炒飯v.s.醬油炒飯
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醬油+1 一定要把每一粒米飯都包裹得金黃色的才好吃
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醬油炒飯很好吃，雖然我最愛的是番茄醬炒飯
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醬油派+1有顏色感覺比較好吃
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當然是都加啊，番茄醬也順便
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兩個都一定要加
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前提是醬油要有夠味
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這題太難了 我選兩個
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醬油派，感覺很看重色澤的部分
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醬油派，淋在鍋邊很香
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醬油蛋炒飯yyds
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醬油炒飯加一
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炒翻天炒飯加番茄醬 (阿幹 好像倒光了…
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醬油炒飯 好吃的炒飯不多
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醬油炒飯比較香
鹽巴感覺就還好 -
醬油炒飯比較ˋ吃吧
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都不錯 要看當天想不想吃清淡一點
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醬油抄飯最好吃
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醬油比較好，鹽巴少了香味
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加醬油才相啊，顏色也比較漂亮
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比較喜歡鹽巴炒飯 比較乾乾的那種
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