珍奶喝幾分糖???
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國高中都喝全糖
出社會後都喝微糖了 -
微糖 在甜一點的話會受不了
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半糖微糖正常
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微糖剛好,不會太甜
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無糖或微糖讚
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珍奶一定要微糖微冰
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我自己覺得微糖剛好,無糖喝起來澀澀的
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三分糖…健康又不失風味
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我從年輕的全糖到現在老人的無糖
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現在都喝無糖,珍珠本身會拌糖
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現在都喝無糖的
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珍奶微糖就好了吧
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無糖最棒,因為珍珠本身就很甜了
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都喝珍奶了
就不用糾結減糖
半糖以上就對了 -
已經喝不起了
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冬天微糖 夏天半糖
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以前沒有全糖不喝 現在最多微糖就受不了了
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無糖 給自己一個好像喝的很健康的理由
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微糖~我覺得甜度剛好,畢竟珍珠本身就甜了
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有時五分有時全糖
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