吃肉粽到底加不加花生粉
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醬油膏或甜辣醬
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吃花生粽會加 包其他料的就不會加
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完全沒加過 也不會想要加
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加了可以讓味道口感更豐富 但是不加也好吃
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沒吃過加花生粉的 只有吃過加肉鬆 好吃
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新竹這邊一輩子沒看過加花生粉的肉粽….
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之前有吃過加花生粉的肉粽,很新鮮的口味,但還是喜歡沒有加的
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肉粽加花生粉是什麼邪教
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肉粽不是都加酸辣醬嗎？？
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沒加過花生粉欸，反正一年也不會吃到幾次，最多加個辣椒醬或甜辣醬就很讚了
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沒加過欸 感覺聽起來很像邪教
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沒加過，都是加醬油跟辣椒醬而已
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吃肉粽不是因該加甜辣醬嗎
花生粉吃法沒試過 -
第一次聽到有加花生粉的欸，感覺可以試試看
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有人吃肉粽加花生粉?! 沒試過, 好奇怪的組合
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我都吃欸 完全看心情
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花生粉加爆+1，最好來點香菜也不錯
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我都加番茄醬
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從來沒加過，最喜歡不加醬吃原味
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必須要加上花生粉
還有香菜
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