吃肉粽到底加不加花生粉
-
我都吃欸 完全看心情
-
花生粉加爆+1,最好來點香菜也不錯
-
我都加番茄醬
-
從來沒加過,最喜歡不加醬吃原味
-
必須要加上花生粉
還有香菜 -
原味最好吃,再來是甜辣醬 花生粉普普
-
加花生粉嗎@@ 感覺是加什麼甜辣醬 醬油膏之類的比較配
-
吃肉粽我只加甜辣醬
-
不喜歡加了後甜甜的
-
當然加啊,不過有甜辣醬加,就不會加
-
醬油膏+花生粉 絕配耶
-
我覺得要加欸 跟麻糬一樣
-
我個人是加甜辣醬
-
沒試過這種吃法 下次試一下
-
加暴+1,香菜也是加暴
-
北部粽 只加甜辣醬
-
我只加甜辣醬
-
甜粽會加糖 肉粽只單吃
-
0 都是加甜辣醬吧 南部粽北部粽都是
-
不加 花生粉個人沒很喜歡
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
註冊 登入