吃肉粽到底加不加花生粉
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不佳，喜歡單純肉的那種
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為什麼要加花生粉啊? 我最多想得到鹼粽也許可以加 鹹粽那是完全不行
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只加甜辣醬 加花生粉南部吃法吧
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直接吃， 无需加东西
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此生未曾加過花生粉 好怪
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花生粉是什麼邪教
是把肉粽當豬血糕嗎… -
什麼都不加就夠了 沒看過加花生粉的
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肉粽吃原味就好了沒聽過花生粉的
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不加花生粉耶
甚至連醬都不會加
吃原味的粽子才香啊 -
不會加 不喜歡鹹甜鹹甜的
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不加少一個味道很奇怪
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正常來說是不加
但久久吃一次有加花生粉的其實也不錯 -
花生粉看個人吧
但是甜辣醬一定是必備的 -
花生粉只有買外面小吃攤的會加
自己家裡蒸的 加甜辣醬 -
吃肉粽要佳愛滋味甜辣醬
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吃肉粽 肯定要加 東泉甜辣醬 (東泉最對味)!!!
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不加~~偏愛原味 偶爾來個甜辣醬也是不錯啦
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我很簡單有我就加花生粉加蒜頭
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真的要加ㄟ，不然味道整個就不對了
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熱量爆表 不敢加
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