Your browser does not seem to support JavaScript. As a result, your viewing experience will be diminished, and you have been placed in read-only mode.
Please download a browser that supports JavaScript, or enable it if it's disabled (i.e. NoScript).
只加甜辣醬 其他不加
個人是不加 肉粽就是要吃原味
不加\ 甜的才會加
還有這種吃法?真沒嘗試過
吃肉粽不是東泉加爆嗎哈哈
醬油膏或甜辣醬
吃花生粽會加 包其他料的就不會加
完全沒加過 也不會想要加
加了可以讓味道口感更豐富 但是不加也好吃
沒吃過加花生粉的 只有吃過加肉鬆 好吃
新竹這邊一輩子沒看過加花生粉的肉粽….