吃肉粽到底加不加花生粉
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第一次聽到這種吃法!
個人是原味派(不沾醬 -
甜鹹甜鹹的感覺怪怪的 不太能接受
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我會沾醬油膏 花生粉第一次聽到…
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南部人家花生粉?北部人家甜辣醬?
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不行啊 肉粽就是要甜辣醬好嗎
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不加 只加填甜辣醬
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要是店家有提供我就會加沒有特別說加不加有就加
加蒜頭也很讚 -
比起花生粉我更喜歡加藍莓醬
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其實有花生粉蠻不錯的 可以增加香氣
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不加 絕對不加 蒜泥醬油膏就夠了
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不加 感覺味道有點噁
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沒吃過肉粽配花生粉欸 聽起來好神奇
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從來沒加過耶 幾乎都吃原味
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甜辣醬要加爆才對 花生粉邪教
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一定加爛 吃肉粽就是為了花生粉
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不會加花生粉比較喜歡加甜辣醬
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沒加過花生粉…只加甜辣醬
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沒試過加花生粉 口感無法想像
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甜辣醬才最對味 真的好吃
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我不加，只加番茄或甜辣醬
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