吃水餃時沾什麼醬
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醬油或是多加一點辣
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個人是鰹魚露加小米辣，不會過鹹很爽口
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個人不太喜歡沾醬
要沾的話頂多少許醬油而已 -
原味完全不沾醬主義。
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只沾醬油膏，如果店內沒有，才會免強選醬油
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我都只沾醬油膏
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醬油香油白醋蒜頭聰
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醬油＋蒜末蒜泥 好吃
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必須加醬油和沙茶絕配
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配店家調配的辣椒醬油
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@一毒物 店家會有配好的嗎
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沾醬油跟辣椒好吃
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醬油+蒜泥！
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不沾 不然就醬油就好
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蒜蓉醬或醬油膏，如果已經有鹹就不沾了
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醬油~配辣椒子！
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白醋跟醬油還有蒜泥，混在一起
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單單醬油就很好了 也可以吃到水餃的原味
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黑醋、醬油+生大蒜
吃餃子必備 -
黑醋加下去不會很奇怪嗎
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