鹽巴炒飯v.s.醬油炒飯
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醬油炒的有醬香味
鹽巴就單純鹹味而已 -
還是要有醬油比較習慣
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當然是醬油炒飯
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醬油比較香 鹽巴只有咸味
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鹽調味，醬油嗆一下鍋邊增香味
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醬油炒飯比較香拉
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鹽調味，醬油嗆一下鍋邊增香味
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加醬油還是比較香，不過有時要吃清淡點鹽巴還是很不錯的
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加醬油會比單純的鹽巴炒飯多一個醬香
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巴炒飯和醬油炒飯是兩種不同的炒飯風格。巴炒飯通常是以咖喱粉或香料調味，呈現出濃郁的香辣口味，並通常加入蔬菜、肉類或海鮮等配料。它的顏色較深，味道濃郁，且帶有一定的辣味。
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巴炒飯和醬油炒飯是兩種不同的炒飯風格。巴炒飯通常是以咖喱粉或香料調味，呈現出濃郁的香辣口味，並通常加入蔬菜、肉類或海鮮等配料。它的顏色較深，味道濃郁，且帶有一定的辣味。
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鹽巴炒飯真的超好吃
醬油常常都太鹹 -
以前很喜歡醬油炒飯，但年紀越大舌頭越敏感
後來就吃純鹽巴蛋炒飯比較多了 -
–縵魚炒飯00 不然福建炒飯
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不同風味
會想換著吃
好久沒吃醬油的了 -
醬油炒飯是正解
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當然要選醬油
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一定是醬油的啦
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醬香真的比鹽巴好很多 如果真的味道不夠頂多加一點點鹽提味
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醬油炒飯 比較香
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