吃水餃時沾什麼醬
-
醬油+蒜末，有時加點辣椒
-
蒜頭辣椒醬油白醋香油 吃水餃固定沾醬
-
不沾,原汁原味已經滿足了
-
首選醬油膏 不加的話吃不下去
-
醬油+蒜末有時加辣油
-
@恰恰香瓜子 蔥加醬油很有味道
-
絕對是醬油的
-
@逐漸凋零的男子 太特別了吧…
-
金蘭水餃沾醬
-
水餃味道夠基本不沾醬
-
薄鹽醬油+烏醋，真的是永遠的神~
-
普通的醬油，一點點的辣
-
醬油或者是沙茶醬
-
普遍都加醬油,其他的看心情
-
沾水水的醬油
-
都沾香油混醬油混辣豆瓣
-
醬油+白醋
最簡單最好吃 -
醋啊醬油啊都會加
-
醬油+醋+蒜頭
-
醬油醋生辣椒
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
註冊 登入
