吃水餃時沾什麼醬
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都加醬油而已 偶爾加個辣椒
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蒜頭蔥花醬油香油辣椒胡椒粉黑醋。一個字 絕
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一定是醬油 其他不行
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醬油加辣椒醬
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我一律不點醬
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醬油辣椒 有時候不沾也很好吃
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醬油膏+蒜末+烏醋，媽媽以前都是這樣調的
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醬油 白醋 蒜泥 完美搭配
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蒜喝辣椒油混合
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不沾醬其實最能吃出裡面餡料的味道
沾蒜頭醬油好吃 -
醬油、醬油膏、辣椒，然後加爆蒜頭
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醬油 辣椒 香油 薑絲
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醬油加蒜頭呀
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胡麻醬加醬油
一定很多人覺得很奇怪哈哈 -
醬油而已
但老實說不沾好像也沒差 -
芝麻醬+蔥花+蒜末
真的好吃到8行 -
不加醬原味也很好吃
配點皮蛋豆腐也不錯 -
醬油加點香油和蒜～
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阿罵調的鬼之蒜蓉醬
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