吃肉粽到底加不加花生粉
-
都吃鹹的不吃甜的所以不加
-
沒加過花生粉的,我都加番茄醬
-
不加 北部好像沒看過花生粉
-
適量可以,但不能加太多
-
甜辣假或者醬油膏我都可以
花生粉感覺甜鹹甜鹹的有點怪異 -
只有甜辣醬才是真諦!沒有什麼東西可以超越粽子加甜辣醬
-
沒聽過 那裡的會加花生粉
-
會先吃原味, 然後再加花生粉, 好吃!!
-
不加 討厭甜加鹹
-
沒這樣吃過
真的好吃嗎? -
加花生粉感覺好恐怖 雖然花生蠻百搭的
-
感覺好噁甜鹹甜鹹的
-
小時候一直是加花生粉和醬油膏吃的 , 好懷念阿
-
個人偏好不加花生粉,花生粉加在豬血糕上很好吃
-
從小到大沒聽說過可以加花生粉0.0
-
不喜欢加。。只加辣椒酱
-
此回覆已被刪除! -
菜粽才會加啊!肉粽也家是不是太怪了
-
沒吃過但感覺挺南部的
-
個人覺得非東泉不可!
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
註冊 登入