吃水餃時沾什麼醬
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醬油膏+蒜+蔥花
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辣椒醬或XO醬
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小時候不吃 但長大後很愛配大蒜
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醬油或是醋，淋一點香油
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自己播大蒜切片 跟醬油拌在一起 再加一點辣椒 水餃用沾著吃
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看狀況沾，有些不一定要有沾醬有些就必須要有
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只加醬油就夠了 肉味加醬油就很好吃了
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吃水饺时沾醋最好，不过本身饺子馅也是夠辣或夠酸够咸的就可以了
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醬油加辣椒絕配啊
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都是偏向于姜丝加醋 超好吃的
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八方的原味不沾就很好吃了
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醋加辣椒醬 超好吃
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沾醬油和辣油
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醬油＋醋＋辣，下去直接爽！
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八方的原味不沾就很好吃了
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我喜歡沾白醋 但也有些水餃本身就很鹹了可以不用沾
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覺得餡料已經味道很夠了 不太加醬了
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醬油、白醋、香油
生吃大蒜 絕配！ -
大部分都配酸辣湯 不會另外沾醬
現在很多水餃本身就很夠味 -
我都不沾醬
只吃原味的
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