吃水餃時沾什麼醬
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我大概都是醬油1:醋0.75:辣椒:0.5,
然後加一堆蒜頭,真香 -
辣椒醬+蒜蓉醬最頂
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醬油+香油 嘎嘎頂
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我喜歡沾蒜泥醬油,有點鹹又帶點蒜香,超搭水餃的!
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蒜蓉醬我覺得最好吃,但小時候都是單純醬油而已。
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一般都只吃醬油 有時間的話會弄醬油+醋+蒜碎+香油再加一點糖
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1.醬油+蒜末+辣椒
2.沙茶醬+醬油+生蛋黃 -
醬油加醋加辣椒
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醬油吧或辣椒醬,很難想像還能加什麼
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醬油加點蒜末 經典永不過時
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只加過醬油,大家的水餃店都那麼多調料的嗎?
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@恰恰香瓜子 我是不醬主義,吃東西很少沾醬,大多數的水餃本身就很好吃了,加醬我反而覺得味道太重
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蒜泥+烏醋 絕配
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乾辣椒油配山東醋絕配
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醬油膏或是醬油蒜頭加蔥花
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蒜蓉醬加醬油再一點香油好吃
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必然是蒜醋加蔥!
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八方的外帶醬好吃 內用的反而不好吃
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我會 醬油+蒜頭欸 八方的話會再拿他們的辣椒醬
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越長大越沒有在沾醬油了
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